There are a few options suitable for vegans at this chain.
Menu options vary across branches.
- Hash Browns
Bread and Olives
- Large Green Olives
- Marinated Olives
Nocellara and Kalamata olives, marinated in-house with fresh rosemary, lemon and garlic.
- Italian Breads (Exc. Grissini)
Warm ciabatta, focaccia puffuto, garlic bread, extra virgin olive oil and aged balsamic vinegar.
- Strada Garlic Bread
Garlic oil and fresh rosemary.
- Tomato Bruschetta
Toasted ciabatta, chopped tomatoes, basil and olive oil.
- Tomato & Basil Soup
- Pizza bases are vegan – Just omit the cheese and top with a mix of veggies.
Our pizzas are made with slow proved dough for extra flavour and stone baked for extra crunch.
- Superfood Salad
A delicious salad packed full of fregola, baby spinach, kale, broccoli, rocket and semi-dried tomatoes. Finished with toasted seeds, pine nuts and house dressing. (Check dressing is vegan).
- House Salad
Rocket, cherry tomatoes, red onion, kalamata olives, baby spinach and house dressing.
- Skin on Fries
- Rosemary Potatoes
Roast potatoes with rosemary and garlic.
- Lemon Sorbet
- Mango Sorbet
The Penne Arrabiatta and the Risotto Verdure are NOT vegan and contain milk according to the allergy information on their website. Whereas the pastas are vegan, the sauces all seem to have milk (butter) in them.
This information is accurate on 28/06/2018.