Capture SUMMER in a pot. We managed it with the Soya Cherry Yogurt Alternative.
Irresistible for young and old these four pots of plant-based indulgence.
raw cane sugar*
hulled soya beans* (7.2%)
cherry juice* (5.2%) from concentrated juice
beetroot juice* out of concentrated juice
acidity regulator (citric acid)
lemon juice* out of concentrated fruit juice
yogurt cultures (S. thermophilus, L. bulgaricus)
*= organically grown/produced