When we say Blue Sushi Sake Grill has the vegan options, we are not joking! Check out their ever-growing list of vegan menu items below. (All items refer to their vegan preparations as listed on Blue Sushi Sake Grill\u2019s menu.)<\/p>\n\n\n
EDAMAME \u2013 Classic with Maldon sea salt or spicy with garlic, tamari, and togarashi<\/p>\n<\/li>\n
CHARRED EDAMAME \u2013 Classic with Maldon sea salt or spicy with garlic, tamari, and togarashi<\/p>\n<\/li>\n
KOMBU VEGAN MISO SOUP \u2013 classic Japanese-style soup with shiitake mushrooms, tofu, wakame and scallion (ask for vegan kombu broth where applicable).<\/p>\n<\/li>\n
HOUSE SALAD \u2013 Mixed greens, cucumber, cherry tomato, and crispy wonton strip with choice of dressing (wasabi soy, carrot ginger)<\/p>\n<\/li>\n
SEAWEED SALAD \u2013 Mix of seaweed, cucumber Sunomonu, and scallion, tossed in sesame dressing<\/p>\n<\/li>\n
CUCUMBER SUNOMONO \u2013 Marinated and seasoned cucumber with sesame seeds<\/p>\n<\/li>\n<\/ul>\n
CRISPY BRUSSELS SPROUTS \u2013 This one is a tricky one! Tossed in creamy lemon miso sauce and toasted cashews – some locations the miso sauce is dairy-based so please check. Ask for tamari\/ponzu if this is the case.<\/p>\n<\/li>\n
VEGAN TUNA SUPREME \u2013 plant based tuna, topped with orange supreme, cilantro, serrano, marcona almond and ponzu sauce (5PCS)<\/p>\n<\/li>\n
AVO KALUNA \u2013 Plant-based tuna, avocado, sesame seeds, scallion, sweet soy sauce (8 PCS)<\/p>\n<\/li>\n
COWGIRL \u2013 Pickle vegan tempura, sriracha-fried onion rings, BBQ paper, vegan mayo, tonkatsu sauce (5 PCS)<\/p>\n<\/li>\n
CRUNCHY CABBAGE \u2013 Tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce (8 PCS)<\/p>\n<\/li>\n
EDEN ROLL \u2013 Sweet potato vegan tempura, grilled asparagus, edamame hummus, sundried tomato, brown rice, soy paper, olive oil, Maldon sea salt (8 PCS)<\/p>\n<\/li>\n
GREEN GODDESS \u2013 Spicy plant-based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce (8 PCS)<\/p>\n<\/li>\n
PRINCE ROLL \u2013 Eggplant vegan tempura, avocado, sweet soy sauce (8 PCS)<\/p>\n<\/li>\n
SHIITAKE TO ME \u2013 Mushrooms saut\u00e9ed in coconut milk, shiitake, and sweet potato vegan tempura, truffle oil, Thai basil, sweet soy sauce (8 PCS)<\/p>\n<\/li>\n
THAI HIPPIE \u2013 Tofu vegan tempura, avocado, cucumber, carrot, cashews with Thai basil, cilantro, mint and red onion salad, Thai peanut sauce (8 PCS)<\/p>\n<\/li>\n
UNAMI EXPRESS \u2013 Pineapple, red pepper, Thai basil, bbq eggplant eel, masago caviart, scallion, sweet soy sauce (8 PCS)<\/p>\n<\/li>\n
UNAMI MAKI \u2013 BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce (5 PCS)<\/p>\n<\/li>\n
UP IN SMOKE \u2013 Vegan smoked salmon, vegan cream cheese, vegan shrimp tempura, avocado, charred jalape\u00f1o, serrano ponzu sauce (5PCS)<\/p>\n<\/li>\n
VLT \u2013 Bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, Maldon sea salt, vegan mayo (5 PCS)<\/p>\n<\/li>\n
VEGAN SOUTH PACIFIC \u2013 BBQ eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce (8 PCS)<\/p>\n<\/li>\n
VEGGIE \u2013 Red pepper, vegan cream cheese, avocado, cucumber (8 PCS)<\/p>\n<\/li>\n<\/ul>\n
Vegan dressings: wasabi-soy, carrot-ginger. Avoid sesame honey.<\/p>\n<\/li>\n<\/ul>\n
<\/p>\n\n\n
Menu and recipes can vary by location; confirm vegan prep with your server<\/p>\n\n\n\n
Visit website: Blue Sushi Sake Grill<\/a>
Learn more about their vegan maki program<\/a>
Updated October 2025<\/p>\n","protected":false},"featured_media":126731,"template":"","class_list":["post-126717","restaurant","type-restaurant","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n