Vegetarian sausage mix from Granose.
Makes 8 sausages.
The Granose range is nutritious with no compromise on taste and with no added colours or flavours.
Ingredients: Rusk 30% (Wheatflour, Salt), Dried Textured Soya Protein (27%) (Defatted Soya Flour, Iron (Ferrous Sulphate) Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Vitmain B12 (Cyanocobalamin), Vegetable Oil, Stabiliser (Methyl Cellulose), Rice Flour, Natural Flavourings, Soya Flour, Potato Starch, Dried Sage, Yeast Extract, Ground Black Pepper, Malt Extract Powder (Barley).
Allergy Advice: Wheat Gluten, Barley Gluten, Soya.
Nutritional analysis per serving (69g – 2 sausages cooked): Energy 738kJ/176kcal, Protein 6.4g, Carbohydrate 16.1g (of which sugars 1.0g), Fat 9.6g (of which saturates 3.0g), Fibre 1.7g, Sodium 0.27g
Nutritional analysis per 100g (Cooked): Energy 1069kJ/256kcal, Protein 9.3g, Carbohydrate 23.3g (of which sugars 1.5g), Fat 13.9g (of which saturates 4.4g), Fibre 2.4g, Sodium 0.39g