At Renewal Mill, our vision is to create a circular economy of food that closes the loop in today’s current supply chain, keeps valuable nutrition from going to waste, and reduces our impact on the environment. By diverting fibrous byproducts from landfills, we reduce greenhouse gas emissions.
Meet okara – soymilk’s sustainable sibling! Okara is a delicious superfood made from soybean pulp leftover from soymilk production. At Renewal Mill, we help reduce global food loss by transforming okara into a high fiber, high protein, great tasting flour!
The future of food: Better for you, better for the planet.