Traditional Burger with Sweet Tomato Relish

Method

• Relish: Place tomato and onion mix in small barbecue cast iron pot, add chutney and garlic. Place pot on barbecue and simmer for 3 minutes. Season with salt and pepper.

• Marinade: Combine BBQ sauce and mustard to create a baste for the burgers.

• Grill the burgers on the barbecue for 8 minutes, or until cooked through, basting and turning regularly.

• Slice the buns in half, lightly brush with olive oil, toast lightly on the barbecue.

• Assemble the burger: Layer with relish, sliced tomato and watercress. Add the burgers, gherkins, red onion and more relish.