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Orange Goji Smoothie
This orange and goji smoothie is really delicious; it is fresh, zingy and so refreshing. Orange and goji are rich sources of anti-oxidants and so this recipe is great for the immune-system. (What a great way to fend off the cold and flu!).
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Courgette and Carrot Spaghetti with Red Pepper and Tomato Sauce
This is a great recipe which can be adapted for other vegetables too. I also use the cheese and sauce to make a raw lasagne with long strips of courgettes in layers. I love using my Lurch Spiraliser for this recipe but if you don’t have one you can use a swivel peeler instead.
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Waldorf Salad
This is such a simple salad – rich and creamy and perfect for summer salad days. I also find this is a big hit with children too. The combination of sweet apples and grapes with a nut dressing and crunchy celery plus plenty of greens makes this a hearty filling option.
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Lemon Sesame Seed Protein Balls
The pistachio and seeds in these protein-rich snacks add texture and depth to the recipe, and the very subtle zest from the lemon brings it all together.
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Super Green Detox Smoothie by Christine Bailey
A delicious mild green smoothie that is wonderful refreshing and hydrating. Packed with ingredients known to improve detoxification pathways for a glowing, healthy New You.
For other delicious supercharged juices and smoothies see Christine Baileys books: GO LEAN VEGAN, Supercharged Juices & Smoothies, The Juice Diet Book and Supercharged Green Juice & Smoothie Diet.
Christine also has detox programmes available on her website www.christinebailey.co.uk
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Super Simple Brownies
These brownies are a bit different as they are packed with protein, making them a great post workout snack to help with your body's natural recovery, or even as a filling and indulgent snack. Plus, this recipe is super simple.
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Psychedelic Smoothie Bowl
This is a light smoothie bowl supercharged with superfoods. The colours will bring out your creative spirit which after a yoga session should be raring to go!
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Miso and Minty Pea Shoot Salad
You will love this light refreshing summer salad.
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Strawberry Salsa
Try this fresh twist on a salsa and serve it on crostini, with nachos or as a side dish.
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Raw Chocolate, Banana, and Almond Butter Balls
These nutty protein recovery balls are based on the principle that after your workout or run your body will be wanting lots of nutrition and protein to let it replace all the energy it has burnt.
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Raw Mini Christmas Puds
Festive raw bites, perfect for sharing with loved ones over some soy nog or a cuppa!
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Pomegranate and Thyme Mocktail
Although it’s not quite as exciting as a Sidecar this fragrant ‘Pomegranate & Thyme’ cocktail alternative has enough layers of flavour to feel like a grown-up drink – crucially separating from it juice counterparts. Served in a vintage cocktail glass and adorned with a sprig of thyme, a few pomegranate seeds and a satsuma peel twist, I can honestly ‘hand-on-my-heart’ say I didn’t miss the booze.
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Raw Spiced Apple and Date Pie
This pie is completely raw and brilliantly healthy. It is also easy to get together and only takes some intermediate blender skills and a little spreading to create. No ovens or pastry-making required. It has all the glorious flavours of traditional apple pie, just in a different, more wholesome wrapping. There is more nutritional value tucked away in a small slice of this apple pie than in most main course plates.
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Avocado, Watercress and Dill Summer Rolls with Orange and Soy Dipping Sauce
Rice wrappers provide an excellent – and entirely wheat free – vehicle by which to get fresh salady ingredients from plate to mouth without the aid of cutlery. Genius. This version works well as a delicate starter leaving space for a more hearty meal or as part of a platter of nibbles before an evening out providing satisfying flavour without being too filling.
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Tropical Fruits Immune Boosting Smoothie
With thanks to Sarah Starrs of the Laughing Medusa blog for this recipe.
A great immune boosting green smoothie recipe to boost the immune system with the power of Cordyceps CS-4 Mushroom Powder. Fresh, exotic and full of nutrients this will have your taste buds tingling and your digestion working well. One of these a day will certainly keep the doctor away as it has been specifically concocted on the ‘food as medicine’ principle. We think you’ll really enjoy this smoothie as a means to feeling the benefit of Cordyceps Powder.
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Pumpkin Seed and Sundried Tomato Pesto
This 6-ingredient pesto packs an incredible punch! Bursting with Mediterranean flavour, this recipe is incredibly versatile and quick to make.
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Caesar Salad Dressing
A quick and tasty vegan Caesar dressing to liven up any salad!
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Blueberry Lemon Cheescake
A delicious, fruity and smooth cheesecake that's also delicate and light.
Quick and simple to make, this no-bake healthy vegan cheesecake is sure to impress.
Refined sugar and oil free!
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Green Power Smoothie
I have always been a fan of smoothies.
My passion for smoothie making began when I was 16 years old, training 3 hours a day and representing my country in karate, whilst planning the opening of my own karate school and trying to pass my final school year (yikes!).
I lost a whole lot of weight whilst my body fought to keep up with the demands of my lifestyle.
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Chia Pudding
Chia is an incredibly nutritious seed that is usually organic and sustainable.
I call this a pudding, but feel free to eat it for breakfast, as a snack or an after-dinner treat.
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Cashew Mayonnaise
No one will ever know that this “mayo” is super healthy...unless you tell them.
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Quick Crumbly Cheese
Do you like parmesan? Are you fond of sprinkling crumbly cheese on your salads? Are you looking for a quick dairy-free salad dressing or dip? This recipe provides all of these things.
If you make it as per the recipe you'll have crumbly cheese. And if you add water you'll have a dip or a salad dressing, depending upon how much water you add.
The nutritional yeast gives you a delicious cheesy taste...without the gluten.
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Creamy Nut Milks
Milk without the dairy! Nut milks are very filling and taste fantastic. You can make yours as plain or as sweet as you like, and as creamy or as “light” as you like with less or more water.
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Palak (Curried Spinach)
This is so easy!
It goes well with a simple “rice” and a curry sauce. You can also eat it over a salad or use it as a thick dip for sprouted bread/crackers or veggies.
To be honest though, it could easily be a main course on its own – it’s so delicious and filling.
