A summer delight!
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This is just the basic recipe, you can really get creative with this dish. Some ideas of extra ingredients to play with are mango, peanuts, chives, spring onions, radishes, cabbage…
This is a fresh and fruity salad that tastes much more elegant than it sounds. It’s perfect for barbecues or as a side dish with a hearty one-pot dish. I love it with a couple of slices of a rustic baguette as a simple dinner on hot summer evenings.
Some vegan cheesecakes can look brown and uninviting. This one is white, looks amazing and holds its shape. No cooking either!