Fermented Vegetables

Name: Fermented Vegetables
Prep time: 7200 min
Yield: 4
Cuisine: Vegan
Ingredients: 4 cups finely grated green cabbage; 4 cups finely grated carrots; 4 cups filtered water; 2 Tbsp Sea salt

There's more where this came from!

Ingredients

4 cups finely grated green cabbage
4 cups finely grated carrots
4 cups filtered water
2 Tbsp Sea salt

These crispy, sour and salty fermented vegetables are highly addictive and an easy, economical way to maintain a healthy gut.

These vegetables are also important to include daily for good health. Nourish your insides, skin, hair, and muscle tone, and boost natural immunity from disease!

Prep time: 5 days