Busaba

After all the excess of December, January is the perfect time to consider what we put into our bodies. So this month, Busaba are supporting Veganuary to help you kick start your new year with delicious vegan dishes packed with fresh ingredients to feed both body and mind.
In case you need further persuasion, for January they are offering their most popular vegan dishes for just £7.99. From our awesome Aubergine Curry to our perfect Pad Thai Jay, visit your local Busaba to find out which dish is the local favourite.
Busaba vegan food

Vegan Menu:

  • Pad Thai Jay – Tenderstem broccoli, courgette, French bean and tofu with pad Thai noodle wok-fried in soy and tamarind sauce topped with peanut, Chinese chive and beansprouts.
  • Sriracha Ho Fun – wok-fried mushroom, red pepper, baby spinach and flat rice noodles seasoned with sweet chilli, soy and ginger sauce
  • Aubergine Curry – Wok-fried Thai and purple aubergines poached in a fragrant yellow curry, balanced with coconut milk, sweet Thai basil, fresh chilli and coriander
  • Green curry Jay – Green curry infused with lemongrass, chilli and ginger, with courgette, pea aubergine, bamboo and sweet basil.
  • Weeping tiger Jay – triple cooked Oumph! soya with green beans, chilli and Chinese chive
Busaba food

This information was accurate as of 20/12/19.

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Veganuary is the world's largest vegan movement, inspiring people to try vegan for January and throughout the rest of the year.