Haché started life back in 2004 as a family business. Their desire was to create the true gourmet burger: unrivalled quality, great ingredients and supremely tasty. 2019 saw the launch of Haché’s plant based range with three mouth watering options in the main menu. You can even try the Beyond Burger from Official Veganuary Sponsor, Beyond Meat!
SMALL PLATES AND SHARING
- GIARRAFFA WHOLE GREEN OLIVES VE – Fat green olives from Sicily
- SPICY BUFFALO CAULIFLOWER VE
THIS ISN’T CANADIEN VE – ‘This isn’t’ vegan bacon, ‘Beyond Meat’ vegan patty, Rubies in the Rubble’ vegan mustard mayo, tomato, onion, rocket, served in a toasted ciabatta
- BEYOND LE FUMÉ VE – Beyond Meat vegan patty, grilled aubergine, smoky semi dried tomatoes, Violife Cheddar, zucchini straws, Rubies in the Rubble mustard mayo, toasted ciabatta bun. Presented in a smoke-filled dome
- BEYOND NATUREL VE – Beyond Meat vegan patty, Rubies in the Rubble mustard mayo, tomato, rocket, red onion, toasted ciabatta bun
- BEYOND ‘CHEESEBURGER’ VE – Beyond Meat vegan patty, Rubies in the Rubble mustard mayo, tomato, rocket, red onion,Violife Cheddar, toasted ciabatta bun
- SECRET GARDEN VE – Our plant-based burger. panko crusted portobello mushroom, spicy peanut sauce, crisp cavolo nero, avocado, sesame seeds, toasted ciabatta bun
- KALE CAESAR VE – Marinated cavolo nero, omega seeds, apple, chilli, avocado, spring onions, lemon vinaigrette
- BABY LEAF SALAD VE
- KALE & AVOCADO VE
- ROSEMARY SEA SALT FRIES VE
- SWEET POTATO FRIES VE
- VEGAN COCONUT AND CHOCOLATE ICE CREAM VE
This information is accurate on 16/12/2020.