Purezza is the UK’s first vegan pizzeria, so everything on the menu here is suitable for vegans. They currently have locations in Brighton & Hove, Bristol, Camden and Manchester.

On Your Side

A selection of side dishes, the perfect companion to your pizza or main.

  • Garlic Bread – Our classic garlic bread, loaded with garlic, rosemary & optional cheese. (Gluten Free Option)
  • Garden Bowl GLUTEN FREE – A Mix Of Fresh Leaves, Including Rocket, Spinach, & Basil, Served With Cherry Tomatoes And Pesto.
  • Marinated Olives GLUTEN FREE – Organic Mixed Olives Dressed With Italian Herbs & Drizzled With Extra Virgin Olive Oil
  • Courgetti Spaghetti GLUTEN FREE – Raw Spiralised Courgettes Mixed With A Creamy Pesto Sauce, Topped With Cherry And Sundried Tomatoes
  • Harissa Spiced Corn GLUTEN FREE – Crunchy fried giant corn, seasoned with Harissa spice.
  • Dough Balls – Three cheesy bites, oozing with stringy melty cheese.
  • Nduja Dough Balls NEW – LOCKDOWN 2.0 SPECIAL! Three cheesy bites, oozing with stringy melty cheese and our homemade Nduja
  • Pesto Dough Balls NEW – LOCKDOWN 2.0 SPECIAL! Three cheesy bites, oozing with stringy melty cheese and our homemade pesto.
  • Truffle Dough Balls NEW – LOCKDOWN 2.0 SPECIAL! Three cheesy bites, oozing with stringy melty cheese and our homemade truffle sauce.

Sourdough Pizzas

Following Our Neapolitan Family Recipe, Our Sourdough Pizzas Are Made With A ‘Type 2’ Flour And Matured For A Minimum Of 48 Hours. You Can Choose Our Regular Base, Hemp Base Or Gluten Free Base With Any Of The Pizzas.

  • The One With The Tomatoes NEW – Red tomato base, olives, yellow cherry tomatoes, seasoned with freshly chopped garlic, oregano, extra virgin olive oil and basil.
  • The Margherita One – Red tomato base, with our artisan, organic, rice based mozzarella, topped with basil leaves and extra virgin olive oil.
  • The One With The Potatoes – White base with smoked mozzarella, roasted aubergine, oven baked potatoes, basil leaves and shaved seitan, topped with garlic mayo.
  • The One With The Pesto – Red tomato base with mozzarella, caramelised onions, roasted courgettes, freshly blended pesto and red micro basil.
  • The One With The Nduja NEW – White base with mozzarella, yellow tomatoes, nduja, crumbled sausages, green chillies, teardrop peppers, finished with chilli flakes.
  • The One With All The Seasons – Red tomato base with mozzarella, artichokes, kalamata olives, wild forest mushrooms and smoked beetroot carpaccio, finished with micro herbs.
  • The One With The Truffle – Black truffle base with mozzarella, wood smoked tofu, mixed wild forest mushrooms and finished with micro herbs.13.95
  • The One and Only, Parmigiana Party – Red tomato base with smoked mozzarella, aubergine parmigiana, crumbled sausages, topped with a dusting of nutritional yeast.
  • The One That’s Telling Porkies NEW – White base with melted cheddar, mixed wild forest mushrooms, marinated pulled BBQ pieces and sundried tomatoes.
  • The One With The Friarelli – White base with mozzarella, chilli peppers, friarielli (Italian style spinach), crumbled sausage, chilli flakes and garlic oil.
  • Cheesesteak Calzone – Folded pizza bursting with melted cheddar, shaved seitan, caramelised onions, roasted peppers and parsley.


  • Garlic Dip
  • Basil Dip
  • Sriracha Dip


  • Caramel Brownie GLUTEN FREE – Indulgent gluten free brownies.
  • Cheesecake of the Month NEW – Rotating special usually Lemon, Strawberry or Caramel
  • The Chocolate Pizza NEW – Crumbled cacao with our creamy hazelnut chocolate spread.

Beers | Cider | Wine

  • Alcohol Free | Lucky Saint

Soft Drinks

  • Kick Ass Carrot – Cold pressed juice NEW
  • Root Force – Cold pressed juice NEW
  • Daily Greens – Cold pressed juice NEW

This information is accurate on 19/01/21.

Thinking of trying vegan?

Veganuary inspires and supports people all over the world to try vegan for January and beyond. Millions of people have already taken part. Will you join them?