Tofurky strikes a cultural chord with a nation hungry for a tastier meat-free Thanksgiving. 2000 and beyond welcomes even more deliciousness, with the addition of deli slices and sausage and frozen items. Today our growth plans include new products, but also new countries. We’re so inspired by a world that is waking up to the benefits of veg cuisine. These days, more and more people care about what goes into making their food. That means we’re busy keeping up with all the BBQs and bagged lunches clamoring for our dogs and slices, making us the best-selling meat-free brand in the world. To keep up with demand, we expanded in 2016, opening a LEED Platinum-certified facility to tread as lightly on the planet as possible. Our hope for the future: that all kinds of eaters from every walk of life will see for themselves how yummy, easy and truly satisfying animal-friendly eating can be.