Breakfast:
- Fresh Fruit
- Oatmeal (made with water, not milk)
- Plain English Muffin with Jam or Jelly (AVOID GLUTEN FREE OPTION)
- Plain Bagel with Jam or Jelly
- Grits (made with water, not milk)
- Toast – Potato, Multi-grain Wheat, Seven-grain bread with Jam or Jelly
Sides:
- French Fries
- Seasoned Fries
- Hash Browns
- Baked potato
- Red-skinned Potatoes
- House Salad (no cheese)
Skillets:
- Fit Fare Veggie Skillet (no egg)
Mains:
- Build Your Own Burger with a Veggie Patty
Desserts:
- Fresh Fruit
