Hijiki is a seaweed vegetable and is known to be rich in dietary fibre and essential minerals, such as calcium, iron, and magnesium.
Orange Ume Plum Dressing is a delicious dressing that works well with this hijiki salad, or you can simply serve it over fresh greens or noodle salads in the summer. Store in a glass jar in the refrigerator for up to 5 days.