2 eggplants, sliced in half and scored
1/2 cup fresh chickpeas, cooked, tossed with 1 tsp chili flakes and 1/2 tsp smoked paprika
pinch coarse salt
1/4 cup candied-salted nuts, karate chopped
1/4 cup green onions, sliced
1 Tbsp chili peppers, sliced wicked thin
FOR THE GLAZE:
1/2 Cup sake
2 Tbsp chickpea miso
2 Tbsp agave nectar
1 Tbsp fresh turmeric
2 garlic cloves
1 tsp lemongrass, chopped
Eggplants, halved and doused in a miso-turmeric glaze, then topped with wicked spicy chickpeas and karate-chopped ninja nuts … this one’s on fire and we love to feel the burn!
Recipe courtesy of Wicked Healthy, for Veganuary
Imagery © Derek Sarno
Find more great-tasting recipes on the Wicked Healthy website.
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