Quick and Cheesy Spaghetti

Method:

1. Boil a pot of salted water and cook pasta until al dente, about 8-10 minutes.
2. Once pasta is cooked, strain and mix with marinara sauce. Transfer to your serving plate.
3. Create a well in the middle of the sauced pasta and place the cheese wedge in the center. Microwave for 60-90 seconds, until the wedge is melted. Plate will be hot!
4. Mix the pasta and the wedge together until fully incorporated. Add salt and pepper to taste and enjoy immediately!