Caffé Mocha and Pistachio Truffles


Prep Time: 15M
Cooking Time: 3M
Serves: 16

Perfect after dinner, as a snack or as a gift.

There's more where this came from!


  1. 2 tablespoons soya single cream
  2. 4 Nākd Caffé Mocha bars, roughly chopped
  3. 50g shelled pistachio nuts, roughly chopped

Perfect after dinner, as a snack or as a gift.


Makes: 14-16 truffles

Preparation time: 15 minutes



  • Place the cream in a small saucepan and add the chopped Nākd Caffé Mocha bars
  • Stir over a gentle heat, until the Nākd Caffé Mocha bars start to melt
  • Remove from the heat once the Nākd Caffé Mocha bars has melted and place in a food processor
  •  Blitz the mixture until it binds together and then roll the mixture into 16 small truffles
  •  Place the pistachios on a plate and roll each truffle into the nuts
  •  Chill until ready to eat






Want more recipes like this?

Try vegan with Veganuary and we'll send you our celebrity cookbook, recipes, and much more - all for free!
One-Pot Meal Plan
Celebrity Cookbook
Delicious Recipes
31 Coaching Emails