Pomegranate and Thyme Mocktail

Aine Carlin

This fragrant pomegranate & thyme cocktail has enough layers of flavour to feel like a grown-up drink. Served in a vintage cocktail glass and adorned with a sprig of thyme, a few pomegranate seeds and a satsuma peel twist, I can honestly say I didn’t miss the booze.

1/2 pomegranate
2 satsumas
1/2 lime
several sprigs of thyme
1 tsp agave (optional)

Juice the pomegranate, satsumas and lime and place in a cocktail shaker with several ice-cubes.

Gently rub the sprigs of thyme between your fingers to release the flavour and add to shaker along with agave if using.

Shake vigorously until thoroughly muddled.

Adorn glasses with a sprig of thyme, slice of lime, pomegranate seeds and satsuma peel.

Pour and enjoy.

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