Search
South Africa
DonateTry Vegan
Menu

Suggested Searches

Donate
Try Vegan
Search
South Africa

Quinoa with Salad Greens & Radishes

Quinoa with Greens Radishes

This pretty salad tastes as good as it looks.

  1. 1 cup quinoa (rinsed)
  2. 2 cups water
  3. Fresh salad greens such as rocket, watercress
  4. 1 small bunch of red radishes, very thinly sliced
  5. * 1 handful parsley
  6. * 1 cup extra virgin olive oil
  7. * 2 Tbsp Umeboshi vinegar
  8. * 1 Tbsp shoyu
  9. * 2 Tbsp mustard
  10. * 2 Tbsp lemon juice

Basic Salad Dressing:

  • Place all the ingredients marked with a (*)  into a blender.
  • Adjust ingredients according to taste.
  • Store in a sealed glass jar in the refrigerator and keep for up to 5 days.

  • Bring the quinoa and water to a boil in a pan, and simmer on a very low heat 15-20 minutes until the water is absorbed.
  • Remove from heat and put into a large bowl and leave to cool then fluff up with a fork.
  • Add the fresh salad greens and radishes to a large salad bowl and pour over some of the dressing.  Stir in the quinoa and serve.

 

Thinking of trying vegan?

Veganuary inspires and supports people all over the world to try vegan for January and beyond. Millions of people have already taken part.
Will you join them?

Try Veganuary