Udon Noodles with Vegetables

Heena Modi

Udon noodles

This is delicious! I usually make it so there are more veg than noodles.

  1. 1/2 teaspoon of coconut oil
  2. 2 aniseed stars
  3. 2 fresh chillies
  4. 2 pak choi
  5. 150g of mange tout
  6. 175g of baby corn
  7. 1 carrot
  8. 1/4 of a small bunch of broccoli
  9. Soy sauce
  10. 1 packet of Udon Noodles

Serves 2

  • Put the coconut oil in a wok
  • Add the chopped chillies and the aniseed star
  • After a minute or so, add the carrots, pak choi, baby corn, mange tout and broccoli
  • Put the lid on and let it cook on a high heat for a about 3 minutes
  • Add some soy sauce and mix
  • Cook for a minute or so and then add the noodles
  • Mix again and cook with the lid on for a minute or two on a high heat setting then serve

Like this recipe? Sign up to Veganuary today to get recipes like this delivered directly to your inbox.

Ready to take the Veganuary pledge?

Veganuary is the world's largest vegan movement, inspiring people to try vegan for January and throughout the rest of the year.