Warm Sesame Toasted Strips

Fry's Family Foods

Prep Time: 10M
Cooking Time: 10M
Serves: 2

Not only a tasty lunch but the perfect appetiser at a dinner party!

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  1. 1 box Fry’s Chicken-Style Strips
  2. 1 cup toasted Sesame seeds
  3. 1/4 cup Agave syrup
  4. Grapeseed oil
  5. As many salad vegetables as you wish to have!
  6. Ripe avo
  7. For the Thai dressing:
  8. 1 tbsp Sesame oil
  9. 1/2 cup Lime juice
  10. 1 – 2 Red chillies, finely chopped
  11. 1 tbsp Coriander leaves

Not only a tasty lunch but the perfect appetiser at a dinner party!


  • Place the agave syrup and 1 tbsp boiling water in a shallow small bowl.
  • Place the toasted chicken-style strips in another small bowl.
  • Dip each strips in the mix and then into the seasme seeds and coat both sides.
  • Lay strips on a baking tray and place in the fridge for 15 minutes.
  • When ready, warm a little grapeseed oil in a frying pan and toast the strips on.
  • The strips can burn very easily so watch carefully!

To serve:

  • In an individual bowl, place the salad ingredients.
  • Slice avocado thinly and place on top of the salad ingredients.
  • Top with the warm strips and serve with the well mixed Thai dressing.

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