Because vegans still love pizza and nachos!
This is the same cheese recipe featured in my Cheese on Toast, just in another guise.
There are lots of recipes for potato cheese out there, but this is the one I have adapted from various different ones*.
*According to everything I’ve read, this cheese can last up to 7 days in the fridge. Mine has never hung around that long, so I would say use within a couple of days to be on the safe side.
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