Quinoa Coconut and Coriander Salad

Ingredients

1. 1 cup Cooked Quinoa (cook quinoa in vegetable stock for more flavor)
2. 1 grated carrot
3. 1 stalk finely chopped celery
4. 10 almonds chopped and roasted
5. Shredded coconut
6. Handful (1/3 cup) chopped coriander
7. Vinaigrette:
8. 60ml lemon juice
9. 30ml water
10. 60ml olive oil
11. 2 tsp white vinegar
12. 1 clove crushed garlic
13. Oreganum, salt and pepper to taste.