Mexican Chop Salad

Dr. Oetker FunFoods

Prep Time: 10M
Serves: 1

Serves 1

Preparation Time: 10 Minutes

There's more where this came from!


75 g (5 tbsp) Dr. Oetker FunFoods Vegan Mayonnaise

50 g Baby Potato with skin, boiled

30 g Sweet Corn Kernels

3-4 Cherry Tomatoes, halved

50 g Chickpeas, boiled

1 small Bunch Green Leafy Lettuce, shredded

50 g Nachos, crushed


1 tbsp Taco Seasoning

Serves 1

Preparation Time: 10 Minutes


  • In a mason jar add 2 tbsp vegan mayonnaise, followed by baby potatoes, sweet corn, cherry tomatoes, and then layer it with the remaining mayonnaise, taco seasoning, chickpeas, lettuce leaves, nachos and salt.
  • Close the jar, give it a good shake, flip it over into a bowl and serve.

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