Suggested Searches

RAGI FLOUR DRUMSTICK LEAVES ADAI

Saritha Sreedharan @wiseveganlife

Try this jazzed up version of a classic Tamil recipe.

There's more where this came from!

Ingredients

2 cups ragi flour
2 cups drumstick leaves
1 cup grated carrots
1 cup onions, finely chopped
3 tsp fresh coconut, grated
3 tsp sesame seeds
Pinch of turmeric powder
Red chili powder and Himalayan salt, for taste

Try this jazzed up version of a classic Tamil recipe.

Method

Make the dough by mixing the above ingredients with necessary water and make moist thick dough.
Make lemon-sized balls with the dough.
For each dough ball, grease a pan and press it flat on the pan using your hand.
Wet your hand while pressing the dough on the tawa.
Make a round and thin roti, pour a little oil and cook on both sides till it is slightly crisped, while covered on medium heat.
Enjoy it with coconut chutney.

Want more recipes like this?

Try vegan with Veganuary and we'll send you our celebrity cookbook, recipes, and much more - all for free!

One-Pot Meal Plan

New

Celebrity Cookbook

New

Delicious Recipes

31 Coaching Emails

Try Veganuary