Do you ever wonder what your favorite celebrity chefs cook for their friends and family? Or what their favorite vegan meal to eat themselves is? We got in touch with some of TV’s favorite celebrity chefs to get the inside scoop on what dish they would recommend for Veganuary!
“I love this recipe because most people think that by going vegan you will lose the creamy and rich mouthfeel you get from traditional dairy. This fettuccine Alfredo is so delicious that you will never notice that it is actually made from cashews! Bonus: For anyone trying out Vegan Cuisine for the first time, this recipe is really easy to make, requires no special equipment, and is great for entertaining or just a cozy night at home with the family!” – Chef Doug McNish
“I love my vegan mushroom soup recipe, mainly because everyone likes it — vegans and non-vegans. It’s creamy with a rich depth of flavor. The crispy shiitake mushroom garnish adds the perfect umami crunch. This is the perfect soup for Veganuary, because it still feels as decadent as the dishes we were eating for the holidays.” – Chef Carla Hall
“My Fiesta Bing Plant-Based Huevos Rancheros is a fresh take on the classic, made vegan, and features my Fiesta MingsBings. It’s delicious any time of the day!” – Chef Ming Tsai
“My favorite vegan dish is my Mushroom Jambalaya! With Eat the Change Hickory Smokehouse Mushroom Jerky and Beyond Meat Sausage, it’s the perfect savory dish for family and friends to devour this Veganuary.” – Chef Spike Mendelsohn