Dairy Free Ras Malai

Method

• Heat the soy milk with sugar on low heat for 45 minutes till it is reduced. Add food coloring or saffron to give it an orange colour.
• Make sugar syrup by boiling 1 cup of sugar with 4 cups of water.
• Blend tofu with some water till it is smooth.
• Bake the tofu mixture at 180 C for 15-20 mins, till it solidifies a little, but not completely. Shape the tofu into balls. Use a little flour for binding if necessary.
• Soak the balls in the sugar syrup and let it simmer for 15-20 mins.
• Drain the tofu balls and soak them in the thickened for another 20 mins.