Explore the Vibrant Vegan Menu at Las Iguanas
Las Iguanas, the popular South American restaurant chain, offers a dedicated vegetarian and vegan menu packed with bold, Latin-inspired flavours. Be sure to ask for the vegan menu when you arrive to discover a variety of delicious plant-based options, from sizzling mains to flavourful street food. When ordering, don’t forget to specify that you’d like the vegan version of your chosen dish to ensure it’s fully plant-based.
Starters
- Padron Peppers
- Red Pepper Salad – Fresh red pepper salsa, cherry tomatoes, rocket, pink pickled onions, pumpkin seeds and a pineapple dressing
Tapas
- Sunshine Salad – Watermelon, cucumber, fresh mint and mixed leaves with a pineapple dressing
- Nachos – Single or Grande portion – can be topped with refried black beans or squash, sweet potato & veggie chilli
- Red Pepper Salad – Fresh red pepper salsa, rocket, cherry tomatoes, pink pickled onions, pumpkin seeds, pineapple dressing
Mains
- Bahian Curry – Coconut, ginger, garlic, cumin, cayenne, tomatoes & coriander, served with our Pao de Queijo
- Chilli Stack – Double vegan patties, chilli burger
- Enchiladas – Baked tortillas stuffed with rice and refried black beans, with squash, peppers and spinach
- Chilli – With spring onion rice, tortilla chips, with sweet potato, squash & beans
- Mushroom and Corn Burrito
Sides
- Holy Guacamole
- Spring Onion Rice
- Garlic Aioli
- AJI Salsa
- Tomato Salsa
- BBQ Dip
- Mixed Salad
- Agave Aioli
- Spring Onion Rice
- Cowboy Pineapple Salsa
Desserts
- Mango or Lemon Sorbet
This information is accurate on 10/07/2025.
