Bill’s

Tuck into Tasty Vegan Options at Bill’s

Craving hearty, wholesome meals with a plant-based twist? Bill’s is a popular UK restaurant known for its colourful dishes, relaxed atmosphere, and all-day dining – and they’ve gone the extra mile to cater to vegan diners.

From vibrant vegan breakfasts to satisfying lunches and indulgent vegan dinners, Bill’s vegan menu offers a wide range of delicious options. Featuring favourites like the Plant Plate and a creamy vegan mac & cheese, there’s something for everyone. Scroll down to explore all the vegan-friendly dishes available at Bill’s restaurants across the UK.

Breakfast:

  • Berry, Maple and Cinnamon Porridge – Coconut & oat porridge topped with warm mixed berries, cinnamon sugar & fresh blueberries
  • Avocado On Sourdough – Spicy cherry tomatoes, coriander & lime
  • The Plant Plate – Plant based bacon, sausage & scrambled eggs, roasted plum tomatoes, fried potatoes, mushrooms, baked beans & toast. Served with spicy sriracha sauce.
  • Tropical Granola Bowl – Banana, passion fruit, mango yoghurt & granola
  • Pancakes with fruit or Vegan Biscoff Crumb – Available in a 3 stack or 5 stack

All day:

Starters:

  • Korean Fried Cauliflower – Crispy cauliflower tossed in gochujang with sesame, coriander & pickled cucumber
  • Green Halkidiki Olives
  • Roasted Flatbread – With rosemary & herb or chilli & garlic
  • Roast Squash Hummus & Flatbread – Topped with pumpkin seeds and olive oil
  • Bill’s Spiced Tortillas – Served with smashed avocado

Mains:

  • The Hippy Bowl – Roast butternut squash, green lentils, ancient grains, avocado, beetroot & spinach with turmeric & mint yoghurt
  • Vegan Santorini Salad – Watermelon, vegan feta, mint, olives, cucumber, red onion, tomato, pumpkin seeds & date molasses
  • Dirty Vegan Burger – “Cheese” topped vegan patty in vegan brioche with truffle hot sauce, vegan mayo, lettuce, tomato, red onion & rosemary salted fries
  • Shitake Shawarma – Marinated in Bill’s blend of herbs & spices. Served with a garlic flatbread, chopped salad, house pickles, chillies, mint yoghurt and hummus
  • Vegan Duck Curry – With pulled shitake mushrooms
  • Tuna Steak

Sides:

  • Skin On Fries
  • Bill’s House Salad
  • Roasted Flatbread
  • Sweet Potato Fries
  • Chilli Corn Ribs – Fried corn ribs with tajin seasoning, lime & coriander

Desserts:

  • Salted Caramel and Chocolate Tart served with coconut ice cream

This information is accurate as of 30/04/2025.

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