Discover Giraffe’s vegan-friendly offerings with Veganuary’s guide. Whether you’re a seasoned plant-based eater or exploring vegan options for the first time, Giraffe provides a variety of dishes to satisfy your cravings.
From zesty starters like marinated olives and edamame to hearty mains such as the Southern Chicken-less Burger, there’s something for everyone. Don’t forget to check out their selection of sides and small plates to complement your meal.
Nibbles
- Olives – Mixed marinated olives
- Edamame – Soybean pods pan fried in Soy and ginger garlic chilli
- Padron Peppers – Pan fried fresh padron peppers with sea salt
small plates
- Hummus Plate – Hummus, olives, pickled red onion, pesto and pomegranate seeds with toasted ciabatta
- Vegan Gyoza – With a ginger & soy dressing
Mains
- Japanese Katsu Curry – Breaded chicken in a creamy katsu sauce, spring onion and chilli. Served with wok fried veg and noodles
- Thai Duck Stir Fry – Shredded duck with crispy onions and sweet chilli jam in a teriyaki sauce. Served with noodles and wok fried veg
- Vegan Rodeo Burger – Quorn burger with THIS isn’t bacon
- Vegan Cheese Burger – With a Moving Mountains patty
- Vegan California Burger – With a Quorn burger, smashed avocado, coriander and spring onion
Sides
- Seasoned Skin-on Fries
- Green Salad
- Beer Battered Onion Rings
Menu may vary at each site.
This information is accurate on 10/07/2025.
