YO! is famous for its mouth-watering small plates and its range of delicious vegan dishes.
When we think of “sushi”, plant-based eating doesn’t necessarily spring to mind straight away – so it’s a delight that YO! have so many tasty vegan options available, hot and cold! From their vibrant inari tacos to warming bowls of ramen, not forgetting their guests favourite aromatic pumpkin katsu curry there really is something for everyone. Best yet, YO! is the dining equivalent of a pick ‘n’ mix – no need to settle on one or two dishes, their menu is designed to enjoy 4-5 small plates, so you really can work towards your five a day.
Almost one third of their menu is packed full of plant power and available for dine in, takeaway or delivery. Whether you are vegan, veggie, flexi or just wanting to level up your green goodness YO!’s menu has got you covered. With more innovative vegan dishes hitting the menu across the year, it’s never been easier to go green!
Vegan Options at YO!
Off the Belt
- Plant Power – 3 yasai roll, 3 hoisin ‘duck’ roll, 2 inari taco
- Avo Maki – Avocado & vegan mayo, wrapped in a nori roll
- Cucumber Maki – Crunchy cucumber with toasted sesame seeds, in a nori roll
- Hoisin Mock ‘Duck’ Roll – Hoisin vegan mock ‘duck’ & cucumber roll, wrapped in sushi rice. All rolled up in crispy onions & sprinkled with spring onion
- Inari Taco – Golden tofu pockets filled with rice, avocado, ponzu salsa & vegan sriracha mayo
- Veggie Volcano Roll -Kaiso, cucumber, carrots & chives roll, topped with sweet chilli sauce, smashed avocado and crispy onions
- Yasai Roll – Inari, avocado, cucumber, cos lettuce & carrot roll, topped with teriyaki & vegan mayo
- Classic Edamame – Dished up warm or cold, sprinkled with sea salt and spring onions
- Kaiso Seaweed – Marinated mixed seaweed, edamame & carrot in a su-miso dressing
- Miso Soup – Miso is an authentic Japanese soup with wakame, spring onion & tofu
Street Food & Bowls to Order
- Pumpkin Katsu – Sweet pumpkin in Japanese panko breadcrumbs; drizzled with fruity tonkatsu sauce & dished up with a fresh pak choi & ponzu salad
- Pumpkin Katsu Curry – Naturally sweet, crispy bites of Japanese pumpkin with mild curry sauce, pickles, spring onion & steamed rice
- Veggie Yakisoba – Fresh yakisoba noodles stir-fried in a tangy sauce served with crunchy vegetables
- Veggie Firecracker Rice – Seasoned sushi rice stir-fried with fresh vegetables vegetables & shichimi chilli powder
- Veggie Gyoza – Spinach dumplings filled with veggies, dished up with a soy dipping sauce
This information is correct on 07/01/2025
