Thick cut chunky vegan protein strips- great in stir frys, curries, stews, wraps or pastas.
Are you ready to wok? Add these strips to your stir fry and you will have an authentic vegan dish without the meat (but with the taste).
Fry our strips in a little bit of oil for around 6 to 8 minutes and they make any beef recipe, vegan. Make no miss-steak, they are delicious.
Vegetable proteins (20%) (Soya · Wheat) · Vegetable oil (Sunflower Seed) · Potato Starch · Flavourings · Wheat flour (Gluten) · Wheat fibre · Sea salt · Thickener (Cellulose extract) · Onion · Spices (Contains Sulphites) · Mustard · Colour: Caramel IV.
Gluten from wheat · Soya · Mustard · Sulphites
Low carbon footprint, contains no meat, egg or dairy, dedicated vegan factory, non GM product, no added preservatives or MSG