Full title: Growing Green: Organic Techniques for a Sustainable Future
Published by the Vegan Organic Network (VON ) and is an essential reference guide for all private and commercial organic growers, researchers and students.
This book introduces the concept of stockfree-organic and shows, through case studies, that when growers abandon the use of slaughterhouse by-products and manures they can be rewarded with healthier crops, less weeds, pests and diseases.
The reader will be taken through each Stockfree-Organic Standard step by step and learn how to grow and sell 60 different vegetables with confidence. This is the `greenest’ most carbon neutral way of producing healthy food.
If you are an organic gardener, you need this book.