Gabriella Rizzello
A yummy alternative cookie recipe!
100g fava bean flour
150g ground almonds
3 tbsp maple syrup (4 tbsp if you like them sweeter)
4 tbsp coconut oil
1 tsp bicarbonate of soda
1 tsp vanilla extract
50g raw dark chocolate (roughly chopped into small pieces)
A pinch of sea salt
A yummy alternative cookie recipe!
1. Put all of the ingredients, apart from the chocolate, into a food processor. Whizz up until the mixture starts to come together, then empty out into a bowl.
2. Add the roughly chopped chocolate into the crumbed mixture and bring together with your hands until it forms a ball.
3. Divide the cookie dough into twelve evenly sized balls and place onto a baking tray. Using the palm of your hand squash the cookie balls down to make a flat round cookie shape.
4. Bake in the oven for 10-15 minutes at 180C.
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