Cooking With Parita
110 g vegan butter 1/2 cup
150 g plain flour 1 1/3 cups
130 g brown sugar 2/3 cup
1 tbsp ground flax seeds
2 tbsp water
1 tsp vanilla extract
1/2 tsp baking powder
1/4 tsp baking soda
150 g vegan dark chocolate chopped
This skillet-baked chocolate chip cookie is gooey, warm and indulgent. All you need is a few ingredients and it’s so easy to put together as there aren’t many steps. Top with vegan ice-cream for a truly decadent treat!
Prep Time: 10 minutes
Cooking Time: 35 minutes
Serves: 2
Sign up to receive a celebrity e-cookbook along with inspiring recipes, meal plans and more. All our resources are 100% free!
Already signed up? No need to register again, keep an eye on your inbox for your cookbook!
