1 pack Garden Gourmet Sensational Sausages1 pack Garden Gourmet Sensational Sausages or another plant-based equivalent
2 vegan hotdog buns
1 small head of green lettuce
2 tblsp home made salsa (see chefs tip)
2 tblsp quacamole (ready to eat, or home made)
1 green and red jalapeno peppers
For homemade salsa we will need: 2 tomatoes,100 g pineapple, ½ small red onion, 1 tblsp corn kernels, 1 small bunch of coriander, ½ jalapeno pepper (without seeds), salt, lime juice. Cut tomatoes (without seeds) and pineapple in small pieces and chop the onion, coriander and jalapeno pepper. Combine all ingredients and season with salt and lime juice.