Vegan at a Carvery? Absolutely! Toby Carvery might seem like the last place to offer a vegan menu, but if you’re looking for a family Sunday lunch spot that isn’t going to result in dietary squabbles, this really is it!
Toby Carvery is turning into a real hot-spot for vegan menu options, and they change seasonally to you definitely won’t get bored. Just remember to ask for your vegetables steamed, and without glaze. The veggies on the carvery station are glazed with butter, so ask them to bring yours out with your main course.
Onto the menu*…
- Portobello Mushroom Bullseye Tart
A hand-crimped suet pastry case, filled with an indulgent mushroom sauce, topped with a whole portobello mushroom.
- Grilled Aubergine Stack
Grilled aubergine and Mediterranean style vegetables combined in a tomato and oregano sauce topped with a vegan white sauce and breadcrumbs.
- Root Vegetable Roast
Shredded carrots and parsnips, a mix of mushrooms, swede, apricots topped with an oat and cranberry crumb
- Vegetarian Gravy
- Roast Potatoes
- Steamed Vegetables
- Chocolate & Cherry Torte
Moist, Belgian chocolate cake made with Bramley apple & cherry compote served with chocolate sauce. Ask for no cream or ice cream.
*This information is accurate on 19/06/2018
If you want to learn how to make a cracking vegan Sunday roast at home, head over to our recipe section. We’ve got everything you’ll ever need for a delicious vegan roast dinner that even meat eaters will enjoy – from the perfect roast potatoes to the ultimate Christmas Nut Roast.