Kale Chips

Verity

Kale chips
Prep Time: 5M
Cooking Time: 20M
Serves: 4

In need of a healthy plant-based snack? Make your own kale chips at home!

Every vegan needs these in their life and they’re so easy to make.

ALL DONATIONS WILL BE TRIPLED UNTIL 2ND JUNE

Ingredients

1 bag of prepared kale

Olive oil

Nutritional yeast

Salt & pepper

In need of a healthy plant-based snack? Make your own kale chips at home!

Every vegan needs these in their life and they’re so easy to make.

Preparation

Pre-heat the oven to 175 degrees.

Method

  • Lay the kale out on a baking tray (if you’ve had to wash it yourself pat it down with a paper towel)
  • Drizzle with olive oil and a little salt
  • Bake in the oven for 15 – 20 minutes, shaking occasionally to ensure it’s all getting crispy
  • When crispy, take out of the oven and empty into a bowl
  • Drizzle with more olive oil, a little more salt (to taste) and a sprinkling of nutritional yeast
  • Stir and serve

Did you enjoy these kale chips? Explore more vegan snack recipes here. 

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