Maple Cinnamon Granola

Wrapped In Newspaper

Vegan maple cinnamon granola
Prep Time: 5M
Cooking Time: 30M
Serves: 2

Simple tasty homemade granola.

There's more what this came from!


  • 3 cups of rolled oats
  • 1/2 cup of almonds (roughly chopped)
  • 1/2 cup pumpkin seeds
  • 1/2 sunflower seeds
  • 2 tsp ground cinnamon
  • 2 tbsp almond butter
  • 3 tbsp maple syrup

Simple tasty homemade granola.


  • In a bowl, mix together the dry ingredients (oats, chopped almonds, seeds and cinnamon.
  • In a saucepan, over a low heat, melt the maple syrup and almond butter.
  • Add the melted syrup and butter to the oat mix and stir through thoroughly.
  • Line a baking tray with greaseproof paper and pour in the mixture and pack roughly down.
  • Cook for 20 minutes at 180C. Leave to cool in the tray and then store in an airtight container.

Explore more vegan autumn recipe ideas!

Want more recipes like this?

Try vegan with Veganuary and we'll send you our celebrity cookbook, recipes, and much more - all for free!
One-Pot Meal Plan
Celebrity Cookbook
Delicious Recipes
31 Coaching Email