Sesame Ginger Tofu

Sesame ginger tofu is a delicious, healthy and protein-packed vegan dinner.

If you’re looking for a quick and easy meal, try this tasty plant-based dish!

Prep time: 15 minutes

Cooking time: 25 minutes

Serves 2

Method

• Press the tofu in paper towels to remove excess liquid.
• Slice the tofu lengthwise in half, then widthwise into ½ inch thick pieces.
• Heat the oil in a frying pan over medium heat, sauté the ginger and spring onions over medium heat for a minute and then add the tofu slices to the pan and cook on either side, sprinkling with shoyu sauce.
• Season with a little more shoyu and then squeeze the ginger juice over the tofu.
• Let everything sizzle for a minute or two.
• Serve with a selection of sautéed vegetables of your choice.

If you liked this dish, check out this satay tofu stir fry.