Pie is good. Especially this pie. Based on a traditional English mince and onion pie recipe, this meal is warmingly hearty, not to mention adaptable. Try it with your favourite seasoning, add some extra vegetables in there and maybe even swap the soya mince out for lentils!
Recipe serves: 6
Prep time: 10 mins
Cook time: 50 mins
The filling can also be frozen and then used at a future date.
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