Laura Hemmington
This mango and chia seed pudding could quite possibly be one of the simplest, guilt-free, good-for-you and tasty desserts you can make.
Chia seeds are incredibly versatile and are thought to have great health benefits too.
2 tbsp chia seeds
2 tsp peanut butter
1 mango, sliced and the juice
150ml almond (or other dairy alternative) milk
This mango and chia seed pudding could quite possibly be one of the simplest, guilt-free, good-for-you and tasty desserts you can make.
Chia seeds are incredibly versatile and are thought to have great health benefits too.
These puddings take less than 5 minutes to make, but they need to be refrigerated overnight. If you like your desserts a little sweeter, 1 tbsp agave syrup would work well.
1. Put all of the ingredients in a bowl and stir until well-combined.
2. Divide the mixture into two glasses.
3. Cover with cling film and place in the fridge overnight.
4. Now go to bed and dream of the delicious dessert you’ll be eating tomorrow!
Feeling inspired? Why not check out some more of our vegan desserts?
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