These spicy roasted chickpeas are great on their own as a healthy savoury snack. They’re also delicious when sprinkled on your dinner to add a little crunch and texture.
Prep time: 15 minutes
Cooking time: 40 minutes
Heat the oven to 180°C / 350°F / Gas Mark 4.
Did you enjoy this recipe? Try our chickpea tuna sandwich!
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