
Comforting and delicious!
320g plain flour
1 tbsp baking powder
2 tsp bicarbonate of soda
1 pinch of salt
200g plant-based yoghurt
150g caster sugar (or 6 tbsp stevia)
200ml Provamel Organic Soya Drink Unsweetened (or similar)
6 tbsp groundnut oil
1 tbsp vanilla extract
150g of blueberries
Comforting and delicious!
1. Preheat the oven to 200°C.
2. Mix all the dry ingredients.
3. Beat the wet ingredients and mix with the dry ones until you have a lumpy mass.
4. Add the blueberries.
5. Ladle in the muffin tins (+/- 10 pieces) and bake for 25 minutes.
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