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Blueberry Vanilla Pops

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Blueberry Vanilla Pops on plate

By Lizz Clements. A refreshing summer treat. Makes 4 pops at 1/2 cup size each.

Note: Not all protein powders are the same. Some may be sweetened, some not. If you’ve used your favorite vanilla powder in a smoothie before, try to gauge whether or not you’ll want to sweeten your pops based on how sweet your smoothie was.

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Ingredients

1 cup baby spinach
1 cup frozen blueberries
1 and 1/4 cups unsweetened almond milk
2 tablespoons vanilla protein powder
1-2 tablespoons Stevia in the Raw (or agave nectar, if desired)

By Lizz Clements. A refreshing summer treat. Makes 4 pops at 1/2 cup size each.

Note: Not all protein powders are the same. Some may be sweetened, some not. If you’ve used your favorite vanilla powder in a smoothie before, try to gauge whether or not you’ll want to sweeten your pops based on how sweet your smoothie was.

Method

Combine all ingredients in a blender.
Blend until smooth and then pour into popsicle molds.
If you have a bit of pop mix left, you can drink it. It’s yummy!
Freeze for about 4 hours and then enjoy!
Makes 4 pops at 1/2 cup size each.

Looking for more ways to use up your blueberries? Explore more of our vegan blueberry recipes.

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