Caramel Oat Bites

Method

• Drain the dates then add them, along with the oats and cashew nut butter, to a food processor.

• Blend until they have formed a smooth, sticky paste.

• Place the mixture in the fridge for ten minutes – this will make it easier to roll into balls.

• Separate the mix into small portions, roll into balls and roll in the extra oats until they are fully coated.

• Store in the fridge.