Search
English (UK)
DonateTry Veganuary
Menu

Suggested Searches

Donate
Try Veganuary
Search
English (UK)

Golden Summer Zucchini Espresso Brownies

Carolyn Scott Hamilton

Vegan brownies

Tasty, gluten free and healthier than some traditional chocolate treats, this is a great way to get veg-avoiders to devour them!

Ingredients

  1. 1 cup almond butter
  2. 1 1/2 cup skinned, seeded and grated golden zucchini
  3. 1/3 cup agave
  4. 1 egg replacer or flax egg
  5. 1 teaspoon vanilla
  6. 1 teaspoon baking soda
  7. 1/2 teaspoon cinnamon
  8. 1 teaspoon cocoa powder
  9. 1 teaspoon ground espresso (add 1/2 teaspoon more for stronger flavor)
  10. 1/4 teaspoon salt
  11. 1 cup vegan semi-sweet chocolate chips

Method

  • Preheat oven to 350.
  • Combine all ingredients in a large bowl.
  • Pour into a greased 9×9 baking pan.
  • Bake 25-30 minutes or until a toothpick comes out clean.
  • Cool, cut into squares and enjoy!

Thinking of trying vegan?

Veganuary inspires and supports people all over the world to try vegan for January and beyond. Millions of people have already taken part. Will you join them?

Try Veganuary

You may also like

Download Your FREE Celebrity Cookbook

Sign up to receive a celebrity e-cookbook along with inspiring recipes, meal plans and more. All our resources are 100% free!

Already signed up? No need to register again, keep an eye on your inbox for your cookbook!

Try vegan!
Woman pointing white background