Sukrin
These delicious peanut cookies are great for breakfast, as a healthy treat or post-workout protein boost. They are virtually free from carbs, sugar-free and packed with protein and beneficial fats. Vary the chopped nuts, try adding seeds instead, or sugar- free chocolate chips.
180g soya margarine
100g coconut butter, softened
180g Sukrin Gold (or similar)
240g Sukrin Peanut Flour (or 120g peanut flour, 120g almond flour for a milder flavour)
40g unsalted peanuts, cashews or almonds, chopped
2 heaped teaspoons of egg replacer (find online)
1 tsp vanilla extract
1 tsp baking soda
1 tsp sea salt
These delicious peanut cookies are great for breakfast, as a healthy treat or post-workout protein boost. They are virtually free from carbs, sugar-free and packed with protein and beneficial fats. Vary the chopped nuts, try adding seeds instead, or sugar- free chocolate chips.
Join in to receive a celebrity e-cookbook along with 31 days of inspiring recipes, nutrition tips and more. All our resources are 100% free!
