Hedi Hearts
These vegan tahini protein balls are little energy bursts of flavour.
1 scoop of pea, soya or hemp protein powder
2 tbsp chia seeds
3 tbsp cocoa powder or raw cacao
3 tbsp tahini, or peanut butter or any of your favourite nut butter
1 -2 tbsp brown rice syrup (depending how sweet you like it)
1 tbsp coconut oil
Puffed quinoa, goji berries or any other favourite nuts or seeds to roll the balls in them
These vegan tahini protein balls are little energy bursts of flavour.
1. Mix your protein powder, cocoa and chia seeds.
2. Add brown rice syrup, mix, add coconut oil, mix and then slowly add tahini or nut butter.
3. Combine well together, create balls and roll them in your favourite topping.
4. Keep them in the fridge and pop in your mouth whenever you need something sweet or a little pick-me-up.
Discover even more high-protein vegan recipes!
Join in to receive a celebrity e-cookbook along with 31 days of inspiring recipes, nutrition tips and more. All our resources are 100% free!
